Garlic, a globally celebrated culinary and medicinal powerhouse, is prized for its pungent aroma, bold flavor, and natural healing properties. Our export-grade garlic is sourced from India’s top-producing regions, sorted for size and purity, and available in multiple forms — ideal for food processors, wholesalers, and spice manufacturers.

Product Forms Available:

• ✅ Fresh Garlic Bulbs

• ✅ Dehydrated Garlic (Slices, Flakes, Minced, Granules)

• ✅ Garlic Powder (fine & coarse)

• ✅ Garlic Paste (on request)

Product Highlights (Fresh Garlic):

• ✅ Bulb Size: 4.5 cm – 6+ cm

• ✅ Color: White / Off-white skin, firm cloves

• ✅ Moisture (Fresh): <65%

• ✅ Pungency: High allicin content

• ✅ Shelf Life: Fresh – up to 3 months | Dehydrated – 12+ months

Uses:

• 🍛 Culinary: Base for curries, sauces, marinades, spice mixes

• 🧄 Processed Food: Garlic bread, pickles, instant seasonings

• 🌿 Medicinal/Ayurveda: Immunity booster, heart health, anti-inflammatory

• 🏭 Industrial: Dehydrated garlic for seasoning & spice manufacturing

Nutritional Value (per 100g approx):

• Energy: 149 kcal

• Carbs: 33g

• Protein: 6.4g

• Fat: 0.5g

• Rich in: Allicin, Vitamin C, B6, Manganese

Packing Options:

• Fresh: 5kg / 10kg / 20kg mesh or jute bags

• Dehydrated: 25kg HDPE-lined paper bags or drums

• Custom private-label packaging available on request

Origin: India (Madhya Pradesh, Gujarat, Rajasthan)
HS Code:

• Fresh Garlic: 0703.20

• Dehydrated Garlic: 0712.90