Red Lentils, also known as Masoor Dal, are one of the most widely exported lentils from India due to their fast-cooking nature, vibrant orange-red color, and rich nutritional value. Known for their mild, earthy flavor and creamy texture when cooked, red lentils are a staple in households, restaurants, and health food markets worldwide.

Product Highlights:

• ✅ Type: Whole or Split

• ✅ Color: Bright Orange-Red (turns golden/yellow when cooked)

• ✅ Moisture: <12%

• ✅ Purity: 99% min

• ✅ Shelf Life: 12-18 months

• ✅ Processing: Machine Cleaned / Sortex Cleaned

Uses:

• 🍛 Culinary: Used in soups, stews, curries, and baby foods due to their fast-cooking and easy-digesting properties

• 🌾 Food Processing: Common in dehydrated mixes, canned products, and protein blends

• 🥗 Vegan/Health Food: Popular in high-protein and gluten-free diets

Nutritional Value (per 100g approx):

• Calories: 350 kcal

• Protein: 24g

• Fiber: 11g

• Carbohydrates: 60g

• Low Fat | High in Iron, Folate, Magnesium, and B Vitamins

Packing Options:
Available in 25kg / 50kg PP bags, jute bags, or customized export packaging.

Origin: India
HS Code: 0713.40